Home News 9th Annual Vermont Maple Open House Weekend 26 – 28 March

Maple Facts

Maple syrup production occurs only in the spring – generally lasting from mid-February thru mid-April (although there is currently research being conducted on fall sap harvest and syrup production).
9th Annual Vermont Maple Open House Weekend 26 – 28 March
Written by Emma Marvin   
Wednesday, 17 March 2010 12:28

Celebrate the season of making maple syrup with a visit to your local sugarhouse.  March 26-28 Vermont sugamakers open their maple sugaring operations to the public - weather permitting you'll have an opportunity to watch maple syrup being made and likely be able to sample maple products. For participating sugarhouse locations look for the Vermont Maple Open House Weekend signs or visit www.vermontmaple.org

 
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