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Maple Jellies and Sauces
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Maple Jellies and Sauces



Maple Jelly is ideal on toast or in a lunchtime peanut butter sandwich. Our Maple Sauce is made with syrup, butter and flour to achieve the perfect consistency of a fudge topping. Serve over vanilla ice cream for dessert or bake over Brie for an elegant hors d'oeuvre. (12 per case)

Available sizes:

Maple Jelly 7 oz.
Maple Sauce 8 oz.


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Butternut Mountain Farm, The Vermont Maple Sugar Company, Morrisville, Vermont • 800-828-2376 • 802-888-5909 fax • Email UsSitemap
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